Chocolaty Chocolate Chip Oatmeal Cookies
(Okay you chocolate fiends. Enjoy!)

• 1 c. (2 sticks) butter, softened
• 1 c. packed brown sugar
• 1/2 c. granulated sugar
• 2 eggs
• 1 tsp. Vanilla

• 1 1/4 c. all-purpose flour
• 1/2 c. Nestle's cocoa
• 1 tsp. baking soda
• 1/2 tsp. salt, optional

• 1 1/2 pkg. (2 c.) Toll House milk chocolate morsels
• 2 c. Quaker oats (quick or old fashioned, uncooked)
• 1 c. chopped walnuts

Heat oven to 350 degrees.

1. In a large bowl beat butter, sugar, eggs and vanilla until creamy.
2. Sift in a medium bowl, flour, cocoa, baking soda and salt.
3. Combine flour mix into sugar mix and well.
4. Stir in remaining ingredients (morsels, oats, nuts).
5. Drop by rounded tablespoonfuls onto ungreased cookie sheet. (Use a cookie scoop if you can!)

Bake 10 minutes. (Use parchment paper)